TANGLY KITCHEN PRIVATE LIMITED
TANGLY KITCHEN PRIVATE LIMITED is a registered company in uttar pradesh. Its recorded business activity is manufacture of pickles, chutney etc..
Business activity
Company profile
Manufacture Of Pickles, Chutney Etc.
TANGLY KITCHEN PRIVATE LIMITED is a registered company in uttar pradesh. Its recorded business activity is manufacture of pickles, chutney etc..
Status: Active • Registered: 2024-11-17 • NIC: 10306
A concise sample of services and capabilities associated with the recorded NIC activity.
Core execution capabilities and strengths.
Signature offerings and packaged outcomes.
End-to-end advisory for setting up or optimizing facilities producing pickles, chutneys and preserved condiments under NIC 10306. Services include process design, recipe standardization, preservative and pH control strategies, HACCP-based food safety planning, and yield optimization targeted to Uttar Pradesh NCR market demands and supply chains.
Outcome: 20–35% improvement in throughput and consistent compliance with food safety regulations.
Design and deployment of GMP, SSOP, and HACCP systems tailored to small and medium manufacturers of pickles and fruit/vegetable preserves. Includes documentation templates, supplier approval processes for raw fruits/vegetables, traceability setup, and periodic internal audit programs aligned with national regulatory expectations.
Outcome: Ready for regulatory inspections and faster product approvals for retail and institutional buyers.
Packaging consultancy covering material selection (glass, PET, laminates), oxygen/moisture barrier considerations, filling and sealing automation, and label design for traceability and nutrition declaration. Focus on shelf-stability, cost per unit reduction, and logistics resilience across manufacturing corridors in Uttar Pradesh, Haryana, and neighbouring states.
Outcome: Improved shelf-life reliability and 8–15% reduction in packaging costs.
Services that support planning, delivery, and reporting.
Technical formulation services for pickles, chutneys, and preserved vegetable products compliant with food safety regulations. We develop shelf-stable recipes, conduct preservative and acidity optimization, and perform pilot-scale validation to ensure consistent organoleptic quality.
R&D & recipe validation
Comprehensive support for FSSAI registration, label compliance, HACCP implementation, and routine lab testing for microbial limits, acidity, and shelf-life. We provide documentation and standard operating procedures tailored to small and medium food manufacturers under NIC 10306.
Compliance & QA
Design and testing of primary and secondary packaging to maximize shelf life and reduce transit damage. Services include barrier film selection, aseptic filling guidance, vacuum and hot-fill processes, and accelerated shelf-life testing to validate durability in Uttar Pradesh NCR distribution conditions.
Packaging & shelf-life
Key rows and indicator scores.
163, Gail Apartment,B-9/1, Sector 62,Noida,Gautam Buddha Nagar,Uttar Pradesh,201301-India
163, Gail Apartment,B-9/1, Sector 62,Noida,Gautam Buddha Nagar,Uttar Pradesh,201301-India
Contact
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163, Gail Apartment,B-9/1, Sector 62,Noida,Gautam Buddha Nagar,Uttar Pradesh,201301-India